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Iberico Bellota Lomito
39.50€Cured pork loin from Iberico pigs raised free in the “Dehesa” of Extremadura
and produced by a totally natural process during the winter months. What
is known as acorn-fed Iberico pork loin is the meat that is found under the
ribs, next to the spine -
Iberico Bellota Lomo
44.00€Cured pork loin from Iberico pigs raised free in the “Dehesa” of Extremadura
and produced by a totally natural process during the winter months. -
Cheese “Torta de Barros”
22.00€Spreadable cheese made with 100% raw full-cream milk from Merino sheep. Coagulated
with natural plant coagulant produced from the wild flower Cynara Cardunculus, or
cardoon thistle. Dry salted with iodized table salt by rubbing. -
Pack 1 Iberico Ham Tasting
55.00€-Iberico Bellota Ham, hand carved 80gr -Iberico Campo Ham, hand carved 80gr -Iberico Bellota Paleta, hand carved 80gr -Iberico Campo…
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Pack 2 Bellota Experience
65.00€-Iberico Bellota Ham, hand carved 80gr -Iberico Bellota Paleta, hand carved 80gr -Iberico Bellota Lomito, sliced 80gr -Iberico Bellota Salchichón,…
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Pack 3 Pack Olive Oil Virgen Extra
45.00€-Olive Oil extra virgin organic, Arbequina variety 250ml -Olive Oil extra virgin organic, Manzanilla Cacereña variety 250ml -Olive Oil extra…
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Pack 4 Pack Merino sheep cheeses
60.00€-Merino sheep´s milk cheese “Curado” 400gr -Merino sheep´s milk cheese “Curado al Romero” 400gr -Merino sheep´s milk cheese “Viejo”400gr –…
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Pack 5 Jamón Appetit
69.50€-Iberico Bellota Ham, hand carved 80gr -Iberico Campo Ham, hand carved 80gr -Iberico Bellota Paleta, hand carved 80gr -Iberico Bellota…