Aged Merino Sheep Cheese
16.00€
Tasting Notes:
It is a cheese with an intense flavor and a very pleasant bouquet, designed to satisfy the finest palates.
Aged between 7 and 9 months. Natural rind with an ivory to dark yellow color, pressed and firm paste, with small, irregularly distributed eyes. Contains extra virgin olive oil of the highest quality.
Wedge 0.400 kg.
Related Products
-
Iberico Bellota Paleta
195.00€Iberico Bellota Shoulder from Iberico pigs raised in free in the “Dehesa” of
Extremadura and fed with acorns and native grasses -
Jamón Ibérico de Bellota
280.00€ – 550.00€Price range: 280.00€ through 550.00€Acorn-Fed Iberian Ham
- Weight: 8-8.5 kg
- Curing: 44-56 months
- Shipping: 24 hours
- Storage: Up to 6 months before opening; consume within 1-2 months once started.
- Origin: Pigs raised freely in the Extremadura pastureland, exclusively fed on acorns during the montanera season.
-
Iberico Campo Paleta 80gr Gourmet presentation
8.95€Iberico Campo Shoulder from Iberico pigs raised in partial freedom in the
“Dehesa” of Extremadura and fed with natural feed, grasses and some acorns. -
¨Ribera del Guadiana¨ Wine
14.00€Aging period: 9 months
Type of wood: French and American oak
Tasting notes
Appearance: Garnet / Intense / Medium-high layer
Nose: High intensity / Complex / Harmonious / Fruity aromas / Spicy notes / Mineral notes.
Palate: Tasty / Balanced / Creamy tannins / Long finish / Persistent.












Reviews
There are no reviews yet.