Organic Extra Virgin Olive Oil – Morisca
12.00€
Variety: Morisca
Extraction Type: Cold-pressed
Variety: Morisca
Extraction Type: Cold-pressed
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Tasting notes
Appearance: Garnet / Intense / Medium-high layer
Nose: High intensity / Complex / Harmonious / Fruity aromas / Spicy notes / Mineral notes.
Palate: Tasty / Balanced / Creamy tannins / Long finish / Persistent.
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Aroma: Intense and strong.
Rind: Thin and brittle, waxy yellow or ocher in color. Smooth sides and a peripheral surface with the imprint of the ripening support or band.
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Extra Virgin Olive Oil — Pico Limón —