-Iberico Bellota Ham, hand carved 80gr
-Iberico Bellota Paleta, hand carved 80gr
-Iberico Bellota Lomito, sliced 80gr
-Iberico Bellota Salchichón, sliced 80gr
-Iberico Bellota Chorizo, sliced 80gr
Related Products
-
Pack 22
165.00€-2 x Iberico Bellota Ham, hand carved 80gr -2 x Iberico Campo Ham, hand carved 80gr -Piece Iberico Bellota Lomo…
-
Iberian Acorn-Fed Salami
20.00€Ingredients:
Lean pork, sea salt, pepper, and garlic. Gluten-free. GMO-free. Curing: 4 months.
Rearing: Extensive in the pastureland, 12000 m² for each pig.
Storage: Best consumed within 12 months.
Tasting Notes:
Texture: Meaty and juicy.
Color: Bright color characteristic of the infiltration of fat in the muscles of free-range pigs.
Aroma: Intense, with the perfect balance of pepper and garlic.
Flavor: Aromatic flavors full of nuances.
Shipping: 2-3 business days.
Weight: Approx. 0.400-0.600 kg
-
Extra Virgin Olive Oil — Picual, Morisca, Hojiblanca, Arbequina —
28.00€Experience a harmonious blend of Picual, Morisca, Hojiblanca, and Arbequina olives, cold-pressed to perfection. Enjoy a fruity, grassy flavor with a touch of sweetness.
-
Merino sheep´s milk cheese “Curado al Romero”
15.75€Artisanal made cheese from the purest and freshest pasteurized milk from merino
sheep, and matured for 9-10 months. Natural coating of extra virgin olive oil, Iberico
pork lard and rosemary. Pressed and firm texture, with unequally distributed holes.
Reviews
There are no reviews yet.