"Old" Merino Sheep Cheese
"Old" Merino Sheep Cheese - Image 2

“Old” Merino Sheep Cheese

16.50€

Tasting Notes:

It is a cheese with a strong and persistent flavor of raw sheep’s milk that leaves a slightly pleasant, lingering spiciness.

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Description

Artisanal cheese made with the purest and freshest pasteurized milk from Merino sheep, with an aging period of 9 to 10 months. Natural rind coated with extra virgin olive oil, Iberian pork lard, and rosemary leaves. Pressed and firm paste, with small, irregularly distributed eyes.

Wedge 0.400 kg.

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