Maturing: Performed in sealed refrigerated chambers with recirculation of air at a
\ntemperature of between 4\u00b0 and 5\u00b0 C, with a relative humidity from 92% to 96
\nArtisanal maturing on wooden boards, with external wrapping and daily turning for a
\nmaturing time of not less than 60 days, as it is product made with raw milk.
\nTasting: It shows a yellow ochre exterior, with the inside pale-yellow, emphasizing the
\nbrownish rind. The sliced tend to be semi-closed with holes, as with more liquid, less
\nholes appear. Its flavor is very intense and persistent, very complex, always with a hint
\nof bitterness to the palate. Its smell does not identify its flavour, this being very strong
\nand intense, above all in the smoother cheeses.
\nConsumption: The inside temperature of the cheese must be between 20 and 25\u00b0 C,
\nonce taken out of the refrigerator leave for 3 or 4 hours to reach this temperature and
\nachieve a uniform temperature and cremosity. Use a knife to cut the rind off the top
\nof the cheese, but don`t throw it away as it can be used to cover the cheese again. If
\nyou don`t consume it all at once, it is advisable to wrap it in cling film and store in the
\nrefrigerator. Once opened consume within 10 days.
\nConservation: The optimal storage temperature is between 2\u00b0C and 10\u00b0 C, and high
\nrelative humidity would be beneficial.<\/p>\n
Piece O,700Kg<\/p>\n","protected":false},"excerpt":{"rendered":"
Spreadable cheese made with 100% raw full-cream milk from Merino sheep. Coagulated
\nwith natural plant coagulant produced from the wild flower Cynara Cardunculus, or
\ncardoon thistle. Dry salted with iodized table salt by rubbing.<\/p>\n","protected":false},"featured_media":4514,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[294,234,236,286],"product_tag":[],"class_list":{"0":"post-4967","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-cheese","7":"product_cat-featured","8":"product_cat-jamon-appetit-products","9":"product_cat-products-from-extremadura","11":"first","12":"instock","13":"shipping-taxable","14":"purchasable","15":"product-type-simple","16":"thumb-has-effect","17":"prod-rating-off"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/jamonappetit.com\/index.php?rest_route=\/wp\/v2\/product\/4967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jamonappetit.com\/index.php?rest_route=\/wp\/v2\/product"}],"about":[{"href":"https:\/\/jamonappetit.com\/index.php?rest_route=\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/jamonappetit.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4967"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jamonappetit.com\/index.php?rest_route=\/wp\/v2\/media\/4514"}],"wp:attachment":[{"href":"https:\/\/jamonappetit.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4967"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/jamonappetit.com\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_brand&post=4967"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/jamonappetit.com\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_cat&post=4967"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/jamonappetit.com\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_tag&post=4967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}